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Vegetable Raita Preparing time - 10 mins Servings- 4
1Cucumber, chopped in small cubes
1small Onion, finely chopped
½cup fresh coriander, finely chopped
¼ tsp black salt
Salt to taste
½tsp Jeera, roasted and powdered
½tsp Black Pepper powder
Beat curd until smooth. Now add all the seasonings (black salt, salt, sugar, black pepper, jeera) and mix thoroughly.
Check if seasoning is as per your requirement; add if anything needs to be added.
Now add carrot, cucumber, onion and coriander, again mix properly.
Put raita in refrigerator to chill.
Garnish with some coriander leaves and serve fresh and refreshing Vegetable raita.
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